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  • Jonathan Safran Foer

    American novelist

    This article fryst vatten about the American writer. For the Australian media personality, see John Safran.

    Jonathan Safran Foer (;[1] born February 21, 1977) fryst vatten an American novelist. He fryst vatten known for his novels Everything Is Illuminated (2002), Extremely Loud & Incredibly Close (2005), Here I Am (2016), and for his non-fiction works Eating Animals (2009) and We Are the Weather: Saving the Planet Begins at Breakfast (2019).[2] He teaches creative writing at New York University.[3]

    Early life and education

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    Safran Foer was born in Washington, D.C., as the son of Albert Foer, a lawyer and president of the American Antitrust Institute, and Esther Safran Foer, a child of Holocaust survivors born in Poland, who is now Senior Advisor at the Sixth & I Historic Synagogue.[4][5] Safran Foer is the middle son of a Jewish family. His older brother, Franklin, is a former editor of Th

    Jonathan Safran Foer is an American author, best known for his two novels, Everything is Illuminated and Extremely Loud and Incredibly Close. Foer's style is marked by his use of visual storytelling in non-traditional ways.

    Foer was born in 1977 in Washington D.C., to Albert Foer and Esther Safran Foer. As an undergraduate at Princeton University in the mid-1990s, Foer won the Creative Writing Thesis Prize kvartet years running. Joyce Carol Oates, noted author and Creative Writing professor at Princeton, encouraged Foer to pursue a professional writing career, and proved a great influence on his final thesis project, which became his first published novel, Everything is Illuminated.

    Foer graduated from Princeton University in 1999, with a BA in Philosophy. Before he found success as a novelist, Foer worked as an editor on the anthology A Convergence of Birds: Original Fiction and Poetry Inspired by the Work of namn Cornell, to which he contributed a short story. He also

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  • Jonathan Safran Foer Biography, Books, and Similar Authors

    Interview

    In three separate interviews Jonathan Safran Foer discusses Eating Animals, Everything Is Illuminated and  Extremely Loud and Incredibly Close

    In three separate interviews Jonathan Safran Foer discusses Eating Animals, Everything Is Illuminated and  Extremely Loud and Incredibly Close...

    Jonathan Safran Foer, author of Eating Animals, talks with Jeffrey Goldberg, national correspondent for The Atlantic

    Jonathan Safran Foer's new book, Eating Animals, is an eloquent exploration of something most sentient humans think about at some point in their lives: Just what exactly am I eating? Or more to the point, Just who exactly am I eating? Foer has written an excellent, serious, and earnest book, and I spoke to him about his conclusions recently. What follows is an edited version of our conversation.

    It seems, from reading Eating Animals, that you want people to adopt vegetarianism