Paul thacker world records

  • Two cousins, Paul Thacker, 30, and Simon Morgan, 32, spent and-a-half hours to make a 59cm long and 39cm wide cream biscuit - setting the new world record.
  • The longest jump on a snowmobile is m ( ft) by Paul Thacker (USA) in Brainerd, Minnesota, USA on 26 March Stuart Claxton adjudicated.
  • Paul Thacker goes feet for a world record!
  • Paul Thacker Breaks World Snowmobile Distance Record

    Thacker man&#;s up, braves blizzard conditions and uncorks a footer!

    FLAGSTAFF, Ariz., (Feb. 26, ) &#; Monster Energy/Slednecks&#; Paul Thacker flew a snowmobile farther than anybody in history on Saturday, setting a new ramp-to-ramp distance record of feet that eclipsed his old record of feet.

    And though seven feet doesn&#;t seem like that big of a margin, Thacker accomplished the feat in a blizzard with travel warnings.

    &#;Actually, he broke three records,&#; said event promoter John Keegan of Slednecks. &#;Longest jump in a blizzard and longest jump in front of a crowd.&#;

    Nearly 5, Minnesotans braved the &#;Stay home&#; warnings from the local media to witness Thacker&#;s historic jump of a pound Bikeman Performance-powered Polaris IQ snowmobile at Canterbury Park &#; a horse racing facility just outside Minneapolis.

    &#;It was pretty insane,&#; said Thacker. &#;I can&#;t believe we even pulled off the show, much less

    World&#;s Largest custard cream biscuit set Guinness World Record by Paul Thacker and Simon Morgan

    Two Notts cousins have set a new record for the world&#;s biggest custard cream biscuit.

    Paul Thacker, 30, and Simon Morgan, 32, had their giant creation assessed bygd adjudicators as part of irländsk öl World Record Day yesterday .

    They hope to raise at least £ for Children in Need by auctioning it on eBay.

    Paul, who is executive chef at the Park Plaza Hotel, in Maid Marian Way, Nottingham, said it took hours to prepare.&#;We had lots of coffee and stayed up all night making it,&#; he said.

    &#;It took two hours to bake the bases in the oven. But it was worth it.&#;

    Simon, of West Bridgford, came up with the idea when baking a massive bourbon biscuit with his children. &#;The hard bit was turning the bases around quickly,&#; he said.

    He believes his attention to detail and Paul&#;s know-how as a chef were key ingredients.

    &#;It&#;s turned out exactly how we wanted it. We made sure e


         
        Friday, November 19,

     
    Largest Custard Cream Biscuit - Paul Thacker and Simon Morgan set world record
     NOTTINGHAM, UK--Two cousins, Paul Thacker, 30, and Simon Morgan, 32, spent and-a-half hours to man a 59cm long and 39cm wide cream biscuit - setting the new world record for the Largest Custard Cream Biscuit.

       Photo: Paul Thacker and Simon Morgan set new record for world's biggest custard cream biscuit.

      (enlarge photo)

       
     It took Mr Morgan and Mr Thacker, who is executive arbetsledare at the Park Plaza Hotel in Maid Marian Way, 11 and a half hours to make the giant custard cream in the restaurant's kitchens, even without a first attempt before baking began.

      Simon believes his attention to detail and Paul's know-how as a ledare were key ingredients.

       Simon said: "It was a bit of a logistical nightmare. The difficult

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